OVEN FRIED CHICKEN

Crispy, juicy and flavorful Oven Fried Chicken! No deep-frying required!



OVEN FRIED CHICKEN
Serves 4
Crispy on the outside and tender on the inside, this oven “fried” chicken is so delicious and does not require any deep-frying!


INGREDIENTS
  1. 4 boneless, skinless chicken breasts, each cut in 3 strips
  2. 5 Tablespoons butter
  3. 1 cup all-purpose flour
  4. 1 Tablespoon seasoning salt
  5. 1/2 teaspoon salt
  6. 1/2 teaspoon pepper
  7. 2 teaspoons paprika


INSTRUCTIONS
  1. Preheat oven to 400 F°. Place butter on a large baking sheet and place in the oven to melt. Once butter is melted remove from oven.
  2. Add flour, seasoning salt, salt , pepper and paprika in a large ziploc bag. Add 3 pieces of chicken at a time and shake to coat.
  3. Place coated chicken strips on the baking sheet, leaving a space between each strip. Bake 10 to 12 minutes, flip chicken with a pair of tongs, then bake another 10 to 12 minutes or until inside is cooked through.
  4. Serve immediately and enjoy! ♥


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